Daily Archives: April 15, 2012

Harvest: Swiss chard and baby garlic

This weekend I harvest a good batch of Swiss chard (Bright Lights) and baby garlic greens (Inchelium red). The Swiss chard in the greenhouse has been going gangbusters! It’s one of those plants where a few plants can quickly start … Continue reading

Posted in Cooking & food preservation, Gardening | Tagged , | 6 Comments