And now I’m really done

Tomato jam

Tomato jam

I thought I was done canning for the season, but I came across an intriguing recipe for tomato jam on Salon.com. Derek wanted some, so I whipped a batch up. Now I’m done with canning for the year. For real. I hope.

Sandy

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4 Responses to And now I’m really done

  1. kitsapFG says:

    You are only really done if you are out of canning jars and don’t know anyone with some unused ones in their basement. ;D

    The tomato jam looks interesting!

  2. I made a BLT with the tomato jam tonight and it was FAN-tastic. Kudos to Sandy for making it.

    -Derek

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