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	<title>Comments on: Everything is better with butter</title>
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	<link>http://10yearchallenge.com/2010/01/01/everything-is-better-with-butter/</link>
	<description>Suburban homesteading &#38; fossil fuel reduction: Fruits, berries, vegetables, chickens, goats, and mason bees</description>
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		<title>By: Mom</title>
		<link>http://10yearchallenge.com/2010/01/01/everything-is-better-with-butter/#comment-691</link>
		<dc:creator><![CDATA[Mom]]></dc:creator>
		<pubDate>Mon, 04 Jan 2010 04:04:29 +0000</pubDate>
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		<description><![CDATA[It looks yummy.  I remember the butter my grandmother used to churn -- so yellow in comparison with butter from the store.

Did you use the buttermilk?]]></description>
		<content:encoded><![CDATA[<p>It looks yummy.  I remember the butter my grandmother used to churn &#8212; so yellow in comparison with butter from the store.</p>
<p>Did you use the buttermilk?</p>
]]></content:encoded>
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		<title>By: kitsapFG</title>
		<link>http://10yearchallenge.com/2010/01/01/everything-is-better-with-butter/#comment-689</link>
		<dc:creator><![CDATA[kitsapFG]]></dc:creator>
		<pubDate>Sat, 02 Jan 2010 02:27:41 +0000</pubDate>
		<guid isPermaLink="false">http://10yearchallenge.com/?p=1074#comment-689</guid>
		<description><![CDATA[When I was quite young, we lived on a small farm - milk cow, chickens and geese, rabbits, and a large vegetable garden.   I remember the raw milk and separated cream with great fondness.    The cream was used as is, made into butter, or used for making ice cream.   It was really really good.  My sisters and I would man the butter churn (manual one) - taking turns until it was finished.   

An appetite for learning new things is probably one of the greatest things we can have to ensure we live a truly satisfying life.    It&#039;s great that you give new things a try and discover the simple pleasure of doing something new.]]></description>
		<content:encoded><![CDATA[<p>When I was quite young, we lived on a small farm &#8211; milk cow, chickens and geese, rabbits, and a large vegetable garden.   I remember the raw milk and separated cream with great fondness.    The cream was used as is, made into butter, or used for making ice cream.   It was really really good.  My sisters and I would man the butter churn (manual one) &#8211; taking turns until it was finished.   </p>
<p>An appetite for learning new things is probably one of the greatest things we can have to ensure we live a truly satisfying life.    It&#8217;s great that you give new things a try and discover the simple pleasure of doing something new.</p>
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